From Rosé to Merlot: How one Yountville hospitality pro turned wine into popsicles
Sean Robinson believes wine should be enjoyed, not worshipped. Sure, there are moments for swirling, sniffing and serious tasting notes, but on a hot Napa Valley afternoon, of which we enjoy many in Yountville, Robinson is just as happy enjoying a Sauvignon Blanc blended with pineapple and lime zest, frozen onto a popsicle stick. Robinson […]
